Gold Bar Whiskey’s Peach Old Fashioned Cocktail is a modern twist on one of the most traditional cocktails replacing the orange and cherry garnishes with peach slices.
Smash or muddle a ripe peach in your glass with Cointreau.
Add ice.
Top off with Gold Bar Whiskey.
For entertaining, prepare a big batch of Peach Smash in advance.
Blend together until smooth:
10 peaches pitted
(Pro-tip, grill the peaches ahead for an extra layer of flavor)
4 oz Cointreau
1 tablespoon sugar
Use 1.5 oz Peach smash per cocktail
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A Toast to the Tastemaker
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